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Lazco can provide your hotel, cafe, bar or restaurant with all necessary catering Equipments lines or machinery. Our range includes Refrigeration, Blast Chillers, Display Refrigeration, ColdRooms, Refrigerated Counters, Ice-Machines, Drink dispensers and Hot Displays. and Cooking Equipment, Ovens, Pizza Ovens, Griddles, Woks, BBQ, Fryers and Pasta Cookers, Steamers, Teppanyaki Plates, Cooktops and Salamanders, Catering Equipment, Glass and Dishwashers, Coffee Machines,Dough and Food Processors.

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	Afinox Blast Chillers Blast chiller is an important choice not only from the point of view of rules and regulations, but also and above all in terms of working methods. The blast chiller allows you to program your work in the kitchen, using the time to build up stocks for the rest of the week. Correct use of the blast chiller ensures less waste, greater saving on time, higher earnings and a healthy tasty product. Sub Categories: PCO Chef   BIG Chef   PLD Basic   One/Cube
	Afinox Drop-in Line-SOUL SOUL DROP-IN Extreme versatility is the hallmark of these units that can be supplied either to be fitted to a counter or even fitted to an independent frame with wheels to encase in accordance with customer requirements. Drop in units made of AISI 304 stainless steel. They can be supplied with universal glass sneeze guards on polish chrome or s/s side supports, easily adaptable to suit all locations. LED energy-saving lighting for cold units, hot halogen lamps for hot units. Static or blown-air cold drop in units and Bain Marie, dry or plate hot units. Cold blown-air multi-tier display units for both self- and assisted service and hot humidified fan assisted display units for assisted service are also available. All wells have rounded bottom for complete hygiene and drain pipe on diamond-cut bottom to better permit water drainage. Electronic controllers are characterized by large data reading display, characters are 30% larger than traditional displays and easy-to-manage use. A part from Bronze & Gold ranges, where controllers are placed on the top rear of the display unit, all other units are provided with remote controllers and cable 1,5 mt long. Bain Marie units are provided with automatic water charge and water level control as standard features, water drainage by removing the discharge pipe. Cold blown-air multi-tier display units for both self- and assisted service are made to allow the correct conservation to food displayed both in the well and on the tiers and to attract consumers’ eye. Hot humidified fan assisted display units for assisted service allow the perfect conservation and moisturizing of hot food during the day, thanks to stable high humidity level inside the unit. All cold blown-air units are supplied with filter on the evaporator in order to guarantee a perfect hygiene and an easy cleaning. Condensing units can be pulled out for easy maintenance operations. Drop-in PLATINUM - GREY - Refrigerated fan blown display unit Data sheet GREEN - LIME - Cold static wells and tops Data sheet BLUE - Cold fan blown wells and tops Data sheet BROWN - Ceramic glass hotplates Data sheet BRONZE & GOLD - Hot fan blown wells Data sheet RED - ORANGE - Hot wet wells bain marie & Hot dry wells Data sheet
	Afinox Refrigerated Counters CHILLER AND FREEZER COUNTERS are available in different sizes and storage capacities, they guarantee a perfect preservation of foodstuff, raw materials, confectionary products and ice cream. Most of them are provided with a useful working top in order to optimize the space in your kitchen or in any food lab. Refrigerating power and unit perfectly calibrated which assure uniform temperature also in case of frequent door openings. Components life span and superior performance compared to the standards of the market • Maintenance time is reduced to the minimum thanks to the refrigerating unit mounted on sliding runners. • Automatic defrost (by stop of the compressor in the chiller counters and electrical defrost in the freezer counters) • Low energy re-evaporation system of drain water by using hot gas • +43°C ambient operation temperature • Refrigerant R 404a Sub Categories: THRYM -(TRK)Under/counters   SRK -Saladette   TRM   SKE-TKE   SPK, PKE PRK Pizza Tables
	Afinox Refrigerated Cabinets-Uprights Chiller and freezer cabinet that guarantee a perfect preservation of foodstuff, raw materials, confectionary products and ice cream. Different models and capacities for chiller and freezers or combined chillers/freezers which allows to better organize the space in your kitchen or in any food lab. Sub Categories: Uprights
	Afinox Display Refrigeration - Presentation Refrigeration Designed to optimise presentation for better point of sale -while ensuring product is kept at correctl temperatures. ideal for sandwiches, desserts, salad, yogurt, drinks and any product that needs to be refrigerated and displayed at the same time. Sub Categories: Helios   Refrigerated line (EXPO COLD)   Hot line (EXPO HOT)   Expo   Essence Buffet
	Afinox Hot Displays Sub Categories: Bain Maries   Murano Buffet   Samoa Buffet   Koro Buffet   Essence
	Goldstein Gas Cooking Range Sub Categories: Bratt Pans   Chinese Woks   Combi Steamers   Convection Ovens   Cooking Tops   Fryers Pasta Cooker   Griddles and Griddle Salamander   Pizza and Bake Ovens   Steamers   Ranges   Salamanders   Teppanyaki Plates
	Goldstein Glass Washers, Dish washers and Pot Washers Glass Washers , Pass Through Dishwashers , Pot Washers , Rack Conveyer Dishwashers , Under Counter Dishwashers Sub Categories: Undercounter dishwasher   Pass Through Dishwashers   Glasswashers
	Robot Coupe Food Preperation It is in France, in the heart of Burgundy, a well-known region for its gastronomy, that Robot-coupe was created.Specialist in food preperation equipment of exceptional standard. Mixers,Blenders, Juicers, Blixers,Vegetable Preperation , Table Top Cutters, Vertical Cutters,Slicers, Automatic Seives,and Ice- Cream mixers.